The Breadery

Baguette - Parbaked

Baguette - Parbaked

Regular price $4.00 USD
Regular price Sale price $4.00 USD
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Sometimes called the hallmark of a good baker, the traditional French baguette is distinctive to say the least. At The Breadery, the balance of its thin crusty exterior and airy creamy crumb structure is achieved via a European steam injected oven and our proven fermentation method

Baking Instructions:

BAKE: PRE-HEAT OVER TO 400
BAKE THAWED LOAF FOR 10-15 MINUTES

INGREDIENTS: BREAD FLOUR, WATER, YEAST, SALT

ALLERGEN STATEMENT: THE BREADERY IS A FACILITY THAT HANDLES MILK, EGGS, SOY, WHEAT, TREE-NUTS, AND SESAME.

NET WT 12 oz (339g)
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