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The Breadery
Baguette - Parbaked
Baguette - Parbaked
Regular price
$4.00 USD
Regular price
Sale price
$4.00 USD
Unit price
/
per
Sometimes called the hallmark of a good baker, the traditional French baguette is distinctive to say the least. At The Breadery, the balance of its thin crusty exterior and airy creamy crumb structure is achieved via a European steam injected oven and our proven fermentation method
Baking Instructions:
BAKE: PRE-HEAT OVER TO 400
BAKE THAWED LOAF FOR 10-15 MINUTES
INGREDIENTS: BREAD FLOUR, WATER, YEAST, SALT
ALLERGEN STATEMENT: THE BREADERY IS A FACILITY THAT HANDLES MILK, EGGS, SOY, WHEAT, TREE-NUTS, AND SESAME.
NET WT 12 oz (339g)